It’s been a busy summer, working mostly! Now I feel even busier because for the fall season I am beginning a new segment for KDAF’s CW Dallas (Ch.33 for those of you who live here) called Roni’s Guilt-le$$ gourmet. Each week I’ll feature a new restaurant that has delicious, gourmet food, that features a special once a week. The first one is Vapiano in Mockingbird Station. They make their own fresh pasta and only make the sauce when you order it. It’s cooked in a wok, if you’ve never been, it’s worth checking out. I almost always order their signature salad with spicy arugula dressing, yum! Along with fresh bread, it’s such a treat before I head to the Angelika for a movie.
If you get a chance, tune in, otherwise I’m going to post the videos so you can check it out!
And if you have any suggestions of places I should check out, drop me a line.
Roni
